Starbucks and Nestlé have introduced two new non-dairy additions to its lineup of Starbucks Coffee Enhancers. Caramel Macchiato and Hazelnut Latte are the first dairy-free flavours available in the range, made with a blend of almond and oat, based on demand from consumers.

With Starbucks Coffee Enhancers, you don’t have to deprive yourself of your favourite coffee creations just because you can’t make it to a café. Being your own barista is now made easy: simply pour your favourite enhancer  to your coffee, stir and enjoy! The new non-dairy flavoured enhancers are only 30 calories per serving and includes all the rich flavour and sweetness you enjoy in your café-curated coffee!

Starbucks Non-Dairy Caramel Macchiato: This sweet selection contains a blend of almond and oat with layers of sweet, buttery caramel and hints of vanilla flavour. Top with chocolate flakes or a caramel drizzle for a sublime Starbucks café experience at home.

Starbucks  Non-Dairy Hazelnut Latte: This coffee enhancer combines a blend of oat and almond with the rich flavour of hazelnuts for a nutty, tasty treat. Dial up the flavour by stirring it into your favourite dark roast coffee for a well-deserved break in your busy day.

In addition to these new non-dairy flavours, coffee lovers can still enjoy one of the following original dairy enhancers below  made with real Canadian dairy.

Starbucks Caramel Macchiato: Your choice, dairy or non-dairy.

Starbucks Cinnamon Dolce: This flavoured Coffee Enhancer was carefully crafted to elevate every cup with rich, sweet, and smooth cinnamon streusel flavours, so you can always look forward to enjoying a morning, afternoon or evening treat.

Starbucks White Chocolate Mocha: Inspired by Starbucks classic and delicious White Chocolate Mocha, this flavoured coffee enhancer was carefully crafted to enhance every cup with the rich, sweet, and smooth flavours of white chocolate. Simply shake well before use to elevate your cup of coffee.

They can now be found in the refrigerated aisle of major grocery stores across Canada (828 ml, MSRP $7.99).

About the Author

Bryen Dunn is a freelance journalist based in Toronto with a focus on tourism, lifestyle, entertainment and community issues. He has written several travel articles and has an extensive portfolio of celebrity interviews with musicians, actors and other public personalities. He’s willing to take on any assignments of interest, attend parties with free booze, listen to rants, and travel the world in search of the great unknown. He’s eager to discover the new, remember the past, and look into the future.