Vodkow – Ontario distillery uses milk sugars to create vodka and liqueurs
posted Wednesday, December 15, 2021
Vodkow was the first distillery to transform unused milk sugar into an incredibly smooth and clean spirit. They use a sugar rarely used to make spirits: milk sugar. Milk sugar, or lactose, is a natural, healthy sugar. It was first fermented to make alcohol by the Mongols over a thousand years ago. Read more about […]





